Freshly harvested
Fresh herbs
Dill
Fine, aromatic green leaves with a distinctive flavour for fresh dishes and seasoning.
Typical growing time8 weeks
Product typeFresh herb
Dill is an annual herb in the celery family, Apiaceae, and the sole species of the genus Anethum.
Its fresh leaves are commonly used in soups, salads, sauces and as a fragrant seasoning.
Herb enquiries
Interested in our dill?
Talk to our team about availability, packing and export enquiries.



