Our mission
To produce high-quality, safe, legal and wholesome food while continuously improving customer satisfaction and everything we do.
About Benvar Country Fresh
Growing quality.
Building trust.
From Kenyan farms to international markets, we bring together responsible production, careful handling and a commitment to fresh, wholesome food.
Our story
From local supply to direct export
Benvar Country Fresh began by growing horticultural produce for local exporters serving European markets.
The company was incorporated in 2002. Production began in 2004, and after completing our factory and pack house, BCF started processing and packing produce for direct export in February 2005.
Today, our farms and Thika pack house work together to supply a diverse range of fresh vegetables and herbs.
Explore our produce
2002BCF incorporated
What guides us
Quality with purpose
Our responsibility
Every person at BCF supports our food-safety and quality policy and helps ensure that standards are consistently applied.
Our ambition
To strengthen production and market access while diversifying responsibly in response to customer and market needs.
Farm to pack house
Care at every stage
01GrowProduce grown across our Kenyan farming locations.
02HarvestCareful harvesting to protect freshness and condition.
03PrepareHigh-care and standard-care handling through our Thika facility.
04SupplyFresh products prepared for customers and export markets.
Standards and programmes
A culture of compliance
Programmes historically listed by BCF
GLOBALG.A.P.TN10BRCF2FLEAFETISEDEX
Work with us
Looking for a fresh-produce partner?
Talk to our team about our farms, products and export programmes.
